Tag: Chios mastic

According to traditional medicinal practices dating back over 2,500 years, mastic resin is a potent natural remedy for various ailments. However, its effectiveness heavily relies on correct storage conditions. So, **should mastic be chilled?** While not required for general storage, chilling is a critical step for preparing mastic powder and can restore the gum's consistency.

According to manufacturers, improper storage is one of the leading causes of mastic gum losing its beneficial properties and texture. Properly storing this unique, all-natural resin is essential to maintain its integrity, flavor, and therapeutic compounds. Learning **how to store mastic gum** correctly ensures you get the maximum value and benefit from your investment, protecting it from moisture, heat, and light.

Mastic gum is recognized as one of the world's oldest natural chewing gums, derived from the resin of the Pistacia lentiscus tree. The key to its proper use often lies in understanding what makes it different from modern gum, including the final step: do you spit out mastic gum? This guide clarifies the correct way to handle this ancient, therapeutic resin.

According to the Chios Mastic Growers Association, refrigerating mastic gum can significantly slow down oxidation, the process that causes it to lose its color and some potency. This vital fact answers the question: **Should mastic gum be refrigerated?** Proper storage is essential for preserving this valuable natural resin.