Can Capsaicin Make You Cough? The Surprising Link Between Spicy Foods and Your Respiratory System
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4 min read
According to extensive clinical research, inhaled capsaicin is a widely used and safe tool for triggering a dose-dependent cough reflex in studies. This confirms that, yes, capsaicin can make you cough by activating sensory nerve fibers in your airways as a natural defense against irritants.