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What Does Enteral Mean? A Guide to Enteral Nutrition and Administration

4 min read

According to the American College of Gastroenterology, enteral nutrition is the preferred method over parenteral nutrition whenever possible due to lower cost and risk of infection. Understanding what does enteral mean is crucial for comprehending this vital form of nutritional support, which uses the gastrointestinal tract to deliver nutrients.

Quick Summary

Enteral means 'related to the gastrointestinal tract' and refers to providing nutrients, fluids, or medications via this route. This approach is used when a patient has a functional GI system but cannot consume enough orally. It involves methods ranging from oral supplements to tube feeding, offering a safer and more natural alternative to intravenous nutrition.

Key Points

  • Entral Meaning: Pertaining to or delivered through the gastrointestinal (GI) tract, including the mouth, stomach, and intestines.

  • Functional GI Tract: Enteral nutrition requires a functional GI tract for digestion and absorption, differentiating it from parenteral (intravenous) feeding.

  • Delivery Methods: Enteral administration includes oral intake, sublingual and rectal routes, and tube feeding directly into the stomach or small intestine.

  • Feeding Tubes: Tubes can be short-term (e.g., nasogastric, nasojejunal) or long-term (e.g., gastrostomy, jejunostomy) depending on the patient's needs and duration.

  • Primary Benefits: Compared to parenteral nutrition, enteral feeding has a lower risk of infection, preserves gut function, and is more cost-effective.

  • Who is a Candidate?: Patients with dysphagia (e.g., after a stroke), neurological disorders, critical illness, or GI problems that prevent sufficient oral intake often require enteral nutrition.

  • Associated Risks: Potential complications include aspiration pneumonia, tube blockages, gastrointestinal issues, and refeeding syndrome.

In This Article

The Core Meaning of Enteral

At its root, the medical term enteral comes from the Greek word enteron, meaning "intestine". In general, it refers to anything administered via, pertaining to, or involving the gastrointestinal (GI) tract. This includes the mouth, esophagus, stomach, and intestines. While the term can broadly encompass oral administration, it most commonly refers to more advanced nutritional support methods, such as tube feeding, when normal eating is not possible. The fundamental requirement for any enteral method is a functional GI system capable of digestion and absorption.

Methods of Enteral Administration

Enteral administration routes are diverse, depending on the patient's condition and the required duration of support.

  • Oral (PO): The most common route, where medication or nutrition is taken by mouth.
  • Sublingual (SL): Medications are placed under the tongue, where they are absorbed by the oral mucosa and enter the bloodstream directly.
  • Rectal (PR): Medications are administered via the rectum, often used when oral intake is compromised or for local treatment.
  • Tube Feeding: The most intensive form of enteral administration, used when a patient cannot safely swallow or consume enough calories orally. This involves a specialized tube to deliver liquid formulas directly to the stomach or small intestine.

Enteral Nutrition vs. Parenteral Nutrition

Enteral and parenteral nutrition are the two main ways to provide artificial nutritional support, and they are defined by their distinct routes of administration.

Comparison of Enteral and Parenteral Nutrition

Feature Enteral Nutrition (EN) Parenteral Nutrition (PN)
Route Through a functional gastrointestinal (GI) tract. Directly into the bloodstream via a central or peripheral vein, bypassing the GI tract.
GI Function Requires a working and accessible GI tract. Used when the GI tract is non-functional or requires rest.
Cost Less expensive than parenteral nutrition. More costly than enteral nutrition due to required specialized solutions and delivery methods.
Infection Risk Lower risk of infection. Higher risk of infection, particularly catheter-related bloodstream infections.
Impact on Gut Preserves gut integrity and helps prevent atrophy. Does not support gut function, which can lead to atrophy over time.
Duration Can be used short-term or long-term. Can be partial (supplemental) or total (TPN) and used for short or extended periods.

Types of Enteral Feeding Tubes

The choice of feeding tube depends on the anticipated duration of treatment and the specific patient's needs.

  • Short-Term Tubes (under 4-6 weeks): These are inserted through the nose or mouth.
    • Nasogastric (NG) tube: Passed through the nose into the stomach, used for short-term feeding and medication administration.
    • Nasojejunal (NJ) tube: Inserted through the nose and guided into the small intestine, used for patients who cannot tolerate gastric feeding.
  • Long-Term Tubes (over 4-6 weeks): These are surgically placed for long-term comfort and reduced risk of dislodgement.
    • Gastrostomy (G-tube): A tube placed directly into the stomach through the abdominal wall, often a PEG (percutaneous endoscopic gastrostomy).
    • Jejunostomy (J-tube): A tube surgically placed directly into the small intestine, bypassing the stomach.

Conditions Requiring Enteral Feeding

Enteral nutrition is indicated for patients who cannot eat safely or sufficiently but have a functional GI tract. Conditions include:

  • Neurological disorders: Stroke, Parkinson's disease, or amyotrophic lateral sclerosis (ALS) can cause dysphagia (difficulty swallowing).
  • Critical illness or trauma: Patients with severe burns, trauma, or on mechanical ventilation may have increased caloric needs or be unable to eat orally.
  • Gastrointestinal disorders: Inflammatory bowel disease (IBD), short bowel syndrome, or other malabsorption issues may require supplemental nutrition.
  • Head or neck cancer: Treatment can impair swallowing, necessitating tube feeding for nutritional support.
  • Inadequate intake: Individuals with severe anorexia, failure to thrive, or hypermetabolism who cannot meet their nutritional goals orally.

The Benefits of Enteral Feeding

For those who need it, enteral feeding offers significant advantages over intravenous alternatives:

  • Preserves Gut Function: By using the GI tract, enteral feeding maintains its integrity, preventing atrophy and supporting immune function.
  • Reduced Infection Risk: Because it bypasses the bloodstream, the risk of systemic infection is substantially lower compared to parenteral nutrition.
  • Improved Immune Response: The nutritional support helps bolster the immune system, aiding in recovery and warding off new infections.
  • Cost-Effective: Enteral nutrition is generally less expensive than parenteral methods, reducing healthcare costs.
  • Increased Energy and Strength: Consistent delivery of calories and nutrients helps patients feel more energetic and regain strength, improving quality of life.

Potential Risks and Complications

While generally safe, enteral feeding carries potential risks that require careful monitoring.

  • Aspiration: If formula or gastric contents are inhaled into the lungs, it can cause aspiration pneumonia. Keeping the head of the bed elevated during feeding helps mitigate this risk.
  • Tube Issues: Feeding tubes can become clogged, dislodged, or break, requiring replacement. Proper flushing is crucial for prevention.
  • Gastrointestinal Problems: Diarrhea, constipation, bloating, and cramping can occur due to formula intolerance, feeding rate, or medication interactions.
  • Refeeding Syndrome: This potentially fatal condition can occur in severely malnourished patients when feeding is initiated too quickly. It causes dangerous shifts in electrolytes and fluids.
  • Insertion Site Complications: Long-term tubes can cause skin irritation, leakage, or infection at the insertion site.

Conclusion

In summary, the word enteral refers to the delivery of nourishment or medication via the gastrointestinal tract. Enteral nutrition, or tube feeding, is a crucial medical therapy for patients with a functional digestive system but who cannot meet their nutritional needs orally. By leveraging the body's natural digestive processes, it offers a safer, more cost-effective, and more physiologically beneficial alternative to intravenous feeding. While requiring careful management to avoid complications like aspiration or tube issues, enteral support is a cornerstone of modern nutritional care, helping countless individuals maintain or restore their health.

For more in-depth information on the clinical practice and guidelines for nutritional support, consult resources from authoritative organizations such as the American Society for Parenteral and Enteral Nutrition (ASPEN).

Frequently Asked Questions

The primary difference is the route of administration. Enteral feeding uses a functional gastrointestinal tract, while parenteral feeding bypasses the digestive system entirely by delivering nutrients directly into the bloodstream through a vein.

Enteral nutrition is typically administered through a feeding tube, which delivers a liquid formula directly into the stomach (gastric) or small intestine (postpyloric). The tube type can vary depending on the patient's needs.

Enteral feeding is necessary for conditions where a person cannot eat or swallow enough to meet their nutritional needs, but their GI tract is working. Examples include stroke, certain neurological disorders, head and neck cancers, and critical illness.

Common types of feeding tubes include short-term options like nasogastric (NG) and nasojejunal (NJ) tubes, which are inserted through the nose. For long-term use, gastrostomy (G-tubes) and jejunostomy (J-tubes) are surgically placed directly into the stomach or small intestine.

Enteral nutrition is generally considered safe and has a lower risk of complications compared to parenteral nutrition. However, potential risks include aspiration, tube dislodgement or clogging, GI issues like diarrhea, and refeeding syndrome.

Refeeding syndrome is a metabolic complication that can occur when nutritional support is given too aggressively to severely malnourished patients. The rapid reintroduction of food causes dangerous fluid and electrolyte shifts. It is a risk in any nutritional support, including enteral feeding, and requires careful monitoring.

Key benefits include a lower risk of infection, preserved gut function, better support for the immune system, and reduced cost. It utilizes the body's natural digestive pathway, which is more physiological.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.